Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, asian meatballs & fresh bok choy. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Asian Meatballs & Fresh Bok choy is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Asian Meatballs & Fresh Bok choy is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have asian meatballs & fresh bok choy using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Asian Meatballs & Fresh Bok choy:

1. Make ready Meat Mixture
2. Make ready 1 lb ground meat (beef,turkey or pork) I used lean beef in these
3. Get 3 tbsp minced water chestnuts
4. Take 1 Green onion, chopped
5. Get 3 garlic cloves, minced
6. Make ready 1/4 cup panko breadcrumbs
7. Take 1 egg
8. Get 1 tsp sambal (or red pepper flakes)
9. Get 1 1/2 tsp grated fresh ginger
10. Prepare Sauce
11. Make ready 1 tsp lemongrass paste (optional)
12. Prepare 1/3 cup Hoisin Sauce
13. Make ready 2 tbsp soya sauce
14. Prepare 2 garlic cloves, minced
15. Take 1 1/4 tsp sesame oil
16. Take 1 tsp sambal
17. Make ready 1 1/2 tsp grated fresh ginger
18. Get 1 1/2 tsp rice wine vinegar
19. Prepare Pan steamed Bok choy
20. Take 1 lb Fresh Bok choy (I used Shanghai bok choy here)
21. Get 1 garlic cloves, minced
22. Take salt and pepper

Steps to make Asian Meatballs & Fresh Bok choy:

1. In a bowl, bring together meat mixture. Form into small balls and bake on baking sheet for 20 min @ 375°F. Then under the broiler for 5 min.
2. While balls baking, whisk together sauce in sauce pan and just heat through.
3. In a separate pan, heat 1 tsp oil with garlic and toss bok choy together for about 5 min until cooked (but crisp) Add salt and pepper to taste.
4. Once balls are cooked you and dip each individually, or pour sauce over meatballs. Sprinkle with sesame seeds (optional)

So that is going to wrap this up for this exceptional food asian meatballs & fresh bok choy recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!