Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cassava fine fried (polus). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Cassava was something I ate a lot growing up. We always cooked a lot and had lots of leftovers to fry. Everyone in my family looked forward to fried cassava.
Cassava Fine Fried (POLUS) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Cassava Fine Fried (POLUS) is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook cassava fine fried (polus) using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cassava Fine Fried (POLUS):
- Get 350 gr cassava, boiled
- Get 75 gr tempeh, finely chopped
- Prepare 1 leek, thinly sliced
- Prepare Oil for frying
- Get GROUND SPICES
- Get 3 cloves garlic
- Get 1 red onion
- Prepare 3 red peppers (to taste)
- Take 2 lime leaves
- Make ready 1 piece Kencur (size of the tip of a finger)
- Prepare Flavoring ( optional )
- Make ready to taste Sugar and salt
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Instructions to make Cassava Fine Fried (POLUS):
- Puree cassava and mix with chopped tempeh and leek in the bowl.
- Add the ground spices and mix well, then shape the dough into oval.
- Fry all the dough until golden, drain.
- Ready to be enjoyed with green sauce or cayenne pepper.
- KENCUR : Kaempferia galanga L.
China Henan Doing Company designed and manufactured cassava grater is mainly used for garri processing, this. Cassava roots do not contain the key nutrients iron and zinc at levels that are adequate to meet minimum daily requirements, especially for women and children. The VIRCA Plus project is developing virus disease resistant and nutritionally enhanced cassava varieties. Growing up in Indonesia, we eat this regularly as snack. Great to know I can make this easily with an oven.
So that is going to wrap this up with this special food cassava fine fried (polus) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
