Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ground beef and mashed potatoes quarter. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ground Beef and Mashed Potatoes Quarter is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Ground Beef and Mashed Potatoes Quarter is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook ground beef and mashed potatoes quarter using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ground Beef and Mashed Potatoes Quarter:

1. Get Ground Beef (Minced beef)
2. Make ready 1 can tomato and onion mix
3. Take 1/2 green pepper, chopped
4. Take 1/2 red pepper, chopped
5. Prepare 1 teaspoon curry powder
6. Get 1 teaspoon lamb spice
7. Get 1 teaspoon black pepper
8. Take 1 beef stock cube
9. Take 1 loaf white bread
10. Prepare 3 tablespoons tomato sauce
11. Make ready 3 medium carrots, peeled and sliced
12. Make ready 4 large potatoes, peeled and chopped
13. Get 1 teaspoon salt
14. Get 3 tablespoons margarine
15. Prepare 1/2 cup milk

Instructions to make Ground Beef and Mashed Potatoes Quarter:

1. In a medium saucepan, heat a little oil and saute the beef until brown. Add the onion, peppers and stir. Add the spices, beef stock and brown further.
2. Add the tomato and onion mix and tomato sauce, stir well simmer. Add the carrots and a little water and simmer until cooked.
3. In another saucepan, place the potatoes and enough water to cover them, simmer over high heat. Once cooked and soft, drain the remaining water.
4. Add the salt, margarine and milk and mash. Remove from heat.
5. To serve: Cut bread into four equal quarters and scoop out the inside. In each quarter, place a large serving spoon of mashed potatoes and spread at the bottom of bread.
6. Place a large serving spoon of the beef mixture on top of the potatoes, then garnish with a spoon of atchaar and cover with the bread that was scooped out.

So that is going to wrap it up for this exceptional food ground beef and mashed potatoes quarter recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!