Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, my french green beans with bacon, tomatoes and mushrooms. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. My French Green Beans with Bacon, Tomatoes and Mushrooms is something that I’ve loved my whole life. They’re nice and they look wonderful.

Here is how you achieve that. My French Green Beans with Bacon, Tomatoes and Mushrooms. Here is how you achieve it.

To get started with this particular recipe, we have to first prepare a few components. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:

1. Make ready 1/2 pound French green beans
2. Take 4 bacon strips cut into fourths
3. Take 1 medium white onion, chopped
4. Prepare 5 garlic cloves, minced
5. Prepare 1 (14.5 oz) can petite diced tomatoes
6. Make ready 1 (10 oz) jar mushroom pieces and stems
7. Prepare 1 tbsp beef soup base or 3 beef bullion cubes
8. Take 1/2 tsp black pepper
9. Get 1 tsp dried basil leaves
10. Take to taste Salt

Here they're tossed with a good dose of cherry tomatoes and mushrooms. Once it's cooked, the flavor mellows considerably. If you can't find the tiny French green beans, substitute regular green beans and increase the cook time in boiling water to five minutes to ensure they're done. Sauté onion and garlic in a medium skillet coated with olive oil, until tender.

Instructions to make My French Green Beans with Bacon, Tomatoes and Mushrooms:

1. In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
2. Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
3. Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.

Add mushrooms and sauté until tender. Stir in green beans and tomotoes until heated. My French Green Beans with Bacon, Tomatoes and Mushrooms. These green beans are so flavorful thanks to cooking in a mix of bacon, tomatoes, mushrooms, onions, and garlic. Great side dish or just eat them by itself.

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