Recipe of Any-night-of-the-week Pat's Almond Rice Casserole

Pat's Almond Rice Casserole
Pat's Almond Rice Casserole

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pat's almond rice casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sunday Supper Chicken Casserole with Mushrooms, Rice, and HerbsNancie's Table. This recipe was catered in for my sister's wedding. Everyone wanted the recipe, it is sooo good! "Mayonnaise and soup stirred into cooked chicken breast and rice with a little onion/celery saute, then topped with slivered almonds and cereal crumbs.

Pat's Almond Rice Casserole is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Pat's Almond Rice Casserole is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have pat's almond rice casserole using 11 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Pat's Almond Rice Casserole:
  1. Prepare lean ground beef
  2. Take Lipton dry Chicken Noodle Soup
  3. Prepare Minute Rice
  4. Take celery
  5. Prepare green bell peppers
  6. Prepare chopped garlic added to meat while cooking
  7. Prepare salt added to meat while cooking
  8. Take black pepper added to meat while cooking
  9. Make ready dried parsley
  10. Get sliced almonds
  11. Get lean ground pork sausage

I love a good casserole, don't you? You know what I love more? When I get to eat a good casserole, especially when I'm not the one who. Add rice to remaining soup mixture.

Instructions to make Pat's Almond Rice Casserole:
  1. Preheat oven to 350. Brown meat with salt, pepper, and garlic, crumbling as it cooks. Chop celery and green peppers, not too fine, and not too course, add to meat along with the dried parsley and almonds and cook till tender. Do not overcook veggies. In large pot boil 9 cups water then add 3 pkgs. of the Lipton soup, bring to boil and cook on Med. high heat for 7 minutes. Add the Minute. Rice and cook additional 7 mins. Add the meat and veggie mix to the soup and rice and mix well (add more seasonings to taste) Put the mixture in a large casserole dish (this makes a very large amount). Garnish with some almonds on top, cover and bake 45 minutes. I like to serve it with a green salad and dinner rolls. This is a great dish to take to buffets or any function where you need to feed a lot of people and is always a hit. Enjoy!

Cut chicken breasts into thirds and place on top of rice and soup. Pour remaining cup of soup over all. Sprinkle with parmesan cheese, parsley and almonds on top. I had this at a potluck made by this little old lady named Melba. I asked for her recipe and here it is for the world to enjoy!

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