Recipe of Perfect Baked Chicken Tacos

Baked Chicken Tacos
Baked Chicken Tacos

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, baked chicken tacos. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked Chicken Tacos is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Baked Chicken Tacos is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have baked chicken tacos using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken Tacos:
  1. Get Stand & Stuff Taco Shells (10 count)
  2. Take large boneless skinless chicken breasts
  3. Get taco seasoning (cumin, chili powder, garlic powder, pepper etc)
  4. Prepare Rotel, drained
  5. Take refried beans
  6. Get shredded cheddar cheese
  7. Make ready Toppings: sour cream, lettuce, tomatoes, onion, taco sauce
Instructions to make Baked Chicken Tacos:
  1. Preheat oven to 400 degrees. Cook chicken topped with taco seasoning and shred. (I used Instapot). Add can of drained Rotel and mix.
  2. Place taco shells in a 9x13 baking dish. Place in oven for 5 minutes to crisp slightly.
  3. Carefully spoon refried beans into bottom of shells.
  4. Divide 1/2 cup of the shredded cheese amongst all tacos.
  5. Pack each with chicken mixture.
  6. Top with remaining cheese.
  7. Bake 10 to 12 minutes or until browned and cheese is melted.
  8. Set up topping station of desired ingredients.
  9. Enjoy!

So that is going to wrap this up for this exceptional food baked chicken tacos recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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