Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's carnitas. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Carnitas is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mike's Carnitas is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's carnitas using 36 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Mike's Carnitas:

1. Take ● For The First Stage
2. Take 10 Pounds Boneless Pork Tenderloin
3. Get 2 (14 oz) Cans Beef Broth
4. Take 1 tbsp Fresh Ground Cumin
5. Make ready 1/2 Dos Equis Beer
6. Make ready 1 LG Vidalia Onion
7. Take 1 LG Cinnamon Stick
8. Take 1 tbsp Sweetened Condensed Milk
9. Prepare ● For The Second Stage
10. Take 4 LG Jalapeños [halved - deseeded]
11. Take 1/2 LG Chopped Green Bell Pepper
12. Make ready 1/2 Bottle LG Mexican Coke
13. Take 1/2 Bottle Dos Equis Beer
14. Take 1 tbsp Fresh Ground Cumin
15. Get 1 tsp Crushed Mexican Oregano
16. Make ready 1 tsp Crushed Bay Leaves
17. Get 1/2 LG Orange [with juice]
18. Make ready 1 Medium Lime [with juice]
19. Take ● For The The Third Stage
20. Make ready 2 Pounds Manteca Lard
21. Make ready ● For The Fourth Stage
22. Get Seal Tightly In Tin Foil With One Cup Pork Juice
23. Get 1 Cup Of Your Favorite Red Salsa [optional]
24. Take ● For The Sides [as needed]
25. Take Warm Flour Tortillas
26. Prepare Mexican Sour Cream
27. Get Leaves Fresh Cilantro
28. Take Mexican 3 Cheese
29. Get Green Salsa
30. Make ready Red Salsa
31. Prepare Pico de Gallo
32. Take Guacamole Dip
33. Take Red Onions
34. Prepare White Onions
35. Prepare Sliced Radishes
36. Take Sliced Cabbage

Instructions to make Mike's Carnitas:

1. 10 Pounds of frozen boneless Pork Tender Loin pictured. Dethaw and brine overnight.
2. Add everything in the first stage and allow to simmer in a crock pot for 10 hours. Pull the majority of fluid from your pork and place broth in fridge. You will need it later.
3. Add everything in the second stage and allow to simmer for 2 additional hours in your crock pot.
4. Important: Shread pork into large chunks. Pull and chop all vegetables within the crock pot separately.
5. Stage three. Two pounds of lard pictured.
6. Heat your lard and add your large pork chunks.
7. Fry until crispy on the outside but moist on the inside.
8. Fry pork in batches for 13 minutes a piece.
9. Drain. Then add the juice of one orange and one small lime. Add 2 cups pork juice and 1 cup of your favorite red salsa. Salsa optional.
10. Chop up your vegetables and add to fried pork.
11. Mix well.
12. Seal tightly with tin foil and leave in the oven at 250° for 1 hour or until ready to serve.
13. Serve with assorted condiments and ice cold Mexican beers.
14. Enjoy!

So that is going to wrap it up with this special food mike's carnitas recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!